Proli-FaNS in Ghana: Year 3 report

Prolinnova–Ghana is proud to present its report on the third year (Aug 2018–Sept 2019) of the Proli-FaNS (Promoting local innovation in Food and Nutrition Security) project. It describes the newest cases of joint experimentation on local innovations in food processing and preservation and ethnoveterinary medicine to treat African swine fever, and the recognition given by district government to women innovators. It summarises achievements in the course of the three years in terms of farmer-led research, documentation of local innovation and advocacy to mainstream the PID approach. It also includes a summary of the findings of the external evaluation of the project. The report can be found here.

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